Tag: #foodblog

Check out the recipe of Maharashtrian street food Misal Pav made with moth, moong and chana sprouts. The hot and spicy sprout curry is topped with Misal farsan, onions, lemon and served with Pav. Every region has a different version and is available from light to spicier form. Finger-licking!...

Gur ka Paratha or jaggery stuff paratha recipe made in Maharashtrian style. Prepared with just four ingredients jaggery, peanuts, sesame seeds and cardamom, it is very nutritious and filling. If you crave dessert, this paratha is no doubt a healthy choice. Simple and quick dessert recipe. ...

A spicy stuff paratha recipe with paneer and mix vegetables. Healthy, protein-packed, kids friendly and very simple to make. ...