Vati Dal Khaman
Our very famous Gujarati snack Vati Dal Khaman made with soaked chana dal/Bengal gram and rice. It tasted the same as available in the market. Easy to make with a simple and few ingredients. Try it today!...
Mix Dal Vegetable Handvo
Check out the Gujarati Handvo recipe made with 5 types of freshly ground lentils/dal, rice, and lots of vegetables such as bottle gourd, carrots, peas, coriander, ginger, garlic, and green chili. Sweet and sour, this dish from Gujarati cuisine is mouth-watering. ...
Kathiyawadi Dungri Gathiya nu Shaak
A hot and strong-flavored Kathiyawadi Dungri Gathiya nu Shaak made with onions, spring onions, tomatoes along with a good amount of ginger and garlic. Enjoyed with Bhavnagri Gathiya, this recipe is palatable with Bajri rotla. ...