Tag: #foodrecipe

Check out the recipe of Maharashtrian street food Misal Pav made with moth, moong and chana sprouts. The hot and spicy sprout curry is topped with Misal farsan, onions, lemon and served with Pav. Every region has a different version and is available from light to spicier form. Finger-licking!...

Gur ka Paratha or jaggery stuff paratha recipe made in Maharashtrian style. Prepared with just four ingredients jaggery, peanuts, sesame seeds and cardamom, it is very nutritious and filling. If you crave dessert, this paratha is no doubt a healthy choice. Simple and quick dessert recipe. ...

Tandoori paneer sandwich marinated in curd, green and dry spices is one of the tastiest sandwiches I have. Along with Paneer, it has a good amount of vegetables like green, yellow, red bell peppers, carrots, onions and fresh coriander. It is flavorsome and when combined with green chutney, butter...

A healthy, yet flavorsome black chana rice recipe is worth trying. It is made with boiled chana, rice, exotic vegetables and Indian spices. It tastes better when made spicy. Thus raita or curd goes well with it. ...

Pineapple Lapsi is a nice twist to the normal Lapsi recipe. It is made with cracked wheat and a mixture of pineapple pieces and puree. Flavored with saffron and cinnamon, this dessert has a good balance of sweetness and tanginess. ...

A green moong dal paneer chilla with vegetables. Packed with high protein, it is ideal breakfast to have after intense work-out. It is healthy, yet scrumptious....

Check out a very spicy and mouth-watering egg curry recipe made with boiled eggs, tomatoes, onions, ginger, garlic, and spices. It is simple to make, and even kids would love it if made less spicy. ...

A very simple to make, this palak rice is nutritious, delicious and can be served as any meal. It has benefits of Spinach, bell peppers, garlic, and ginger. Even an ideal choice for giving spinach to kids, who have a distaste for it. ...

A Gujarati style Patra prepared with Spinach instead of Colocasia leaves. This recipe is less time consuming than the traditional one but no difference in taste. There is no need of applying batter and rolling leaves, you just have to fold spinach leaves in the batter by mixing and...

Try out this spicy and scrumptious paneer/cottage cheese rice with loads of paneer and vegetables. It is easy and simple to make. Ideal for both dinner and lunch....